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Elderberry Fruit

Species: Sambucus nigra L
European Elderberry

Cultivated conventional Elderberry

Certified Organic Elderberry (Available by pre-harvest reservation)

 

Source: Austria and neighbouring Hungry and is the preferred region and variety for food supplements and food colouring

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Elderberry Fruit Ingredients

Applications: Functional foods, beverage, syrups, supplements, and vitamin gummies

Ingredients:

IQF Elderberry Fruit

Elderberry Fruit Juice Concentrate 65 Brix°

Elderberry Fruit Juice Concentrate 65 Brix° Organic

Elderberry Fruit Juice (NFC)

Elderberry Puree, single strength

Whole Fruit Powders (no carrier):

Vacuum dried whole fruit, granular powder 

Freeze dried whole fruit, fine powder

Freeze dried (no seeds), fine powder

Extract Powders:

4:1 spray dried powder 

7% anthocyanins

14% anthocyanins

Other: standardised to customised extract ratio or anthocyanin specification

Elder Flower

Species: Sambucus nigra L
European Elderberry

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The delicate flower of the cultivated Haschberg variety

Source: Austria and Hungary


Austria and neighbouring Hungry is the preferred region and variety of elderflower ingredients for natural flavouring

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Elder Flower Ingredients

Applications:
Favour and aroma for beverages
Liquid supplements and tonics

Ingredients:

Elderflower liquid 0-3,5 Brix

Elderflower liquid 19-21 Brix with sugar and flavour

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